Kicked Up Homemade Thousand Island Dressing

Andy Anderson !

By
@ThePretentiousWichitaChef

This dressing is soooo easy to make, it only has a few ingredients; however, the one change I'm going to make is to replace the "traditional" ketchup with something else.

So, you ready… let's make some dressing.


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Prep:

4 Hr

Method:

No-Cook or Other

Ingredients

1 medium
hard boiled egg, diced (some people like to use two)
1/4 c
sweet relish
1/4 c
dill relish
3 Tbsp
chili sauce. if you're looking for homemade, click here: Homemade Chili Sauce
1/2 c
mayonnaise
1 pinch
sea salt, ground, or to taste
1 pinch
freshly ground black pepper, or to taste
1 dash(es)
tabasco sauce, or to taste

Directions Step-By-Step

1
In a large bowl, combine all of the ingredients, and blend together.
2
Cover and place in the refrigerator for about 4 hours before using.
3
Chef's Tip: The chili sauce and tabasco really makes this dressing, but I recommend adding a little bit at a time and tasting as you go.

Remember good chefs taste as they cook.
4
Keep the faith, and keep cooking.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Dairy
Regional Style: American