indian summer salad

Name: Indian Summer Salad
Prep time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 - carrot, shredded; 1 - zucchini, shredded; 1 - grapefruit, cut into bite size pieces (i prefer an orange); 6-8 - basil leaves, cut into ribbons; 1/2 - inch fresh ginger, grated; 1-3 tablespoon(s) splenda sugar substitute, depends on taste; 1 tablespoon(s) olive oil; - pepper, to taste

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

I use an orange in this as I'm not greatly in love with grapefruit and that works very well indeed, I add a light sprinkle of sea salt from personal preference. That said, this has been enjoyed very much at my house for a few years now. It's clean tasting, fresh and just plain yummy.

►

yield 2 -4

prep time 10 Min

method No-Cook or Other

Ingredients For indian summer salad

1

carrot, shredded
1

zucchini, shredded
1

grapefruit, cut into bite size pieces (i prefer an orange)
6-8

basil leaves, cut into ribbons
1/2

inch fresh ginger, grated
1-3 Tbsp

splenda sugar substitute, depends on taste
1 Tbsp

olive oil
pepper, to taste

How To Make indian summer salad

1
Mix all ingredients together in a bowl and chill 30 minutes.

2
Enjoy!
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.