Frosted Salad Recipe

No Photo

Have you made this?

 Share your own photo!

Frosted Salad

Kim Chestney

By
@Kim_Chestney

pineapple, could add coconut or pecans


Featured Pinch Tips Video

Rating:

Comments:

Serves:

4-6

Prep:

30 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

2 box
lemon jello
2 c
boiling water
2 c
7 up
1 can(s)
crushed pineapple
1 c
miniature marshmallows
2 large
sliced bananas

TOPPING

1/2 c
sugar
2 Tbsp
flour
1 c
pinapple juice
1 large
egg slightly beaten
2 Tbsp
butter
1 c
whipped topping, frozen thawed

Directions Step-By-Step

1
Dissolve Jello in boiling water, stir in soda.
Chill until partially sets jello. Drain Pineapple, save juice for whipped topping. Fold pineapple, marshmallows and bananas into jello.
pour in 7x12 oblong glass dish. Chill until firm
2
Topping mix together topping and spread on jello

About this Recipe

Course/Dish: Gelatin Salads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Healthy