taco salad
(1 rating)
This is a fast, easy, and very good salad.
►
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
35 Min
method
Stove Top
Ingredients For taco salad
- TACO MEAT
-
1 lbground beef
-
1/4 chomemade taco seasoning
-
3/4 cwater
-
15 ozblack beans, canned
-
1 ccorn, canned optional
- SALAD
-
lettuce head
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onion
-
tomato
-
picante sauce
-
mexican blend shredded cheese
-
sour cream, opitional
How To Make taco salad
-
1Taco Meat: Brown and drain ground beef. Add the homemade taco seasoning stir to mix. Add water, black beans and corn if using. Bring to a boil. Reduce heat and simmer for 30 minutes.
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2While the taco meat mixture is simmering, either tear or chop the lettuce, onion and tomatoes. Place in separate bowls for serving.
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3Place some of the lettuce either in a bowl or on a plate. Top with the remaing ingredients as you like. Top with sour cream and enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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