Real Recipes From Real Home Cooks ®

granny's eight layer, eight hour salad

Recipe by
Beverley Williams
San Antonio, TX

My husband's grandmother made this salad for all family gatherings. ** The "cook time" listed is really the chill time but there is no choice for that.

yield 6 to 8
prep time 10 Min
cook time 8 Hr
method Refrigerate/Freeze

Ingredients For granny's eight layer, eight hour salad

  • 1/2
    head iceberg lettuce, cut into bite-sized pieces)
  • 1/2 c
    green bell pepper, chopped
  • 1/2 c
    celery, chopped
  • 1/2 c
    green onion, chopped
  • 1 pkg
    frozen peas, thawed
  • 1 c
    mayonnaise
  • 1/2 c
    cheddar cheese, shredded
  • 8 slice
    bacon, cooked crisp and crumbled

How To Make granny's eight layer, eight hour salad

  • 1
    In a large bowl (I use a glass one as it is prettier), layer the ingredients in the order listed.
  • 2
    Cover and chill for 8 hours.

Categories & Tags for Granny's Eight Layer, Eight Hour Salad:

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