Real Recipes From Real Home Cooks ®

grape salad

(1 rating)
Recipe by
Beckie Strom
St. Peter, MN

I bring this salad to potlucks and it is one of the first salads to go. I am always asked for the recipe.

(1 rating)
yield serving(s)
prep time 30 Min
cook time 5 Min
method Bake

Ingredients For grape salad

  • 4 lb
    seedless grapes
  • 8 oz
    cream cheese
  • 8 oz
    sour cream
  • 1/2 c
    sugar
  • 1 tsp
    vanilla
  • 1 c
    crushed pretzels
  • 1/2 c
    melted butter
  • 1/2 c
    sugar

How To Make grape salad

  • 1
    Mix first 5 ingredients together and refrigerate. Next mix crushed pretzels with melted butter and sugar. Bake at 375 degrees for 6 minutes. Take out of oven and cool. When cool break apart into pieces. When ready to serve mix the pretzel mixture with the grape mixture and serve.

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