aunt debby's red jello salad

Name: Aunt Debby's Red Jello Salad
Prep time: 30 min
Cook time: 2 h
Yield: 6
Cuisine: American
Ingredients: 1 (3 oz) package(s) raspberry jello; 1 (3 oz.) package(s) lemon jello; 1 (21 oz.) can(s) cherry pie filling; 1 (8 3/4 o can(s) crushed pineapple; 3 ounce(s) cream cheese; 1/3 cup(s) mayonnaise; 1/2 cup(s) cool whip

(1 rating)

review

Recipe by

Beverley Williams

@Beverley1991

San Antonio, TX

My husband's Aunt Debby makes this for all our holiday gatherings. We all love it.

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(1 rating)

yield 6 serving(s)

prep time 30 Min

cook time 2 Hr

method Refrigerate/Freeze

Ingredients For aunt debby's red jello salad

1 (3 oz) pkg

raspberry jello
1 (3 oz.) pkg

lemon jello
1 (21 oz.) can

cherry pie filling
1 (8 3/4 o can

crushed pineapple
3 oz

cream cheese
1/3 c

mayonnaise
1/2 c

cool whip

How To Make aunt debby's red jello salad

1
Dissolve raspberry Jello in 1 cup boiling water.

2
Add pie filling. Pour into 9 x 9 x 2 inch pan.
3
Dissolve lemon Jello in 1 cup boiling water.
4
Add pineapple to lemon Jello.
5
Beat cream cheese and Mayonnaise together. Fold in whipped cream.
6
Add cream cheese mixture to lemon Jello.
7
Layer this mixture on top of the raspberry Jello mixture.
8
Chill and serve.
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aunt debby's red jello salad

Ingredients For aunt debby's red jello salad

How To Make aunt debby's red jello salad

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