chicken, walnut & grape salad with curry dressing

Ingredients For chicken, walnut & grape salad with curry dressing

• 2 tsp

  curry powder
• 1/4 c

  light mayonnaise
• 1/4 c

  plain nonfat yogurt
• 2 tsp

  mango chutney (such as major grey)
• 1 tsp

  fresh ginger, peeled and minced
• 1/2 tsp

  orange peel, finely grated
• 3 c

  cooked chicken breast, cut into 1/2 inch pieces
• 1 c

  red seedless grapes, halved (plus 4 small clusters for garnish)
• 1/2 c

  green onion, thinly sliced
• 1/3 c

  walnuts, toasted and coarsely chopped
• 4 lg

  curly lettuce leaves