easy taco salad
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This is quick and easy. Great to take to picnics in the summer...no worry about spoilage. This is great cold or warm... flavors get better by next day.
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yield
4 serving(s)
prep time
15 Min
method
Stove Top
Ingredients For easy taco salad
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1 lbground beef (if your not going vegetarian)
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1 cangarbanzos drained
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1 canblack beans, canned, drained
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1 cancorn drained
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1 ccheese cubed
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1 bottlefavorite chuncky salsa
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1small onion chopped fine
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1 pkgtaco seasoning
How To Make easy taco salad
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1cook ground beef and taco seasoning as per instructions on taco seasoning package
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2combine all the rest of the ingredients in a large bowl.
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3mix ground beef mixture with rest of ingredients. Your done
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4this recipie can be adjusted anyway to suit your taste. Make it hotter, add different vegs, add more or less of any of the above ingredients. This is simple, quick, and taste. I usually serve with taco chips, scoops, or broken toastada shells. I have also served over rice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Easy Taco Salad:
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