Hot German Potato Salad Recipe

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Hot German Potato Salad

Anna Anderson

By
@annab61db

This is an old recipe from the 50's

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
1 Hr 30 Min
Cook:
20 Min

Ingredients

9 slice
bacon
1 c
chopped onions
2 Tbsp
sugar
3 Tbsp
flour
2 tsp
salt
1/8 tsp
pepper
1/2 tsp
celery seed
1 c
water
2/3 c
cider vinegar
2 qt
cooked, diced red potatoes

Step-By-Step

1Fry bacon until crisp, drain and save 1/4 cup bacon drippings. Brown onion in drippings until clear (about 5 min). Mix sugar, flour, salt, pepper and celery seed. blend into onion over low heat. Gradually pour water and vinegar into onion mix stirring constantly until mix starts to boil, boil for 1 minute. Pour over diced potatoes in a 2 1/2 qt bowl. Mix in 6 slices of crumbled bacon. Cover with "wax paper" and let stand 1 hr.. To reheat, heat for 20 minutes in 325 degree oven. Garnish with bacon pieces

About this Recipe

Course/Dish: Potato Salads