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wonderful confetti salad

(2 ratings)
Recipe by
sherry monfils
worcester, MA

I made this for Easter, but it's good for anytime.

(2 ratings)
yield 6 serving(s)
prep time 1 Hr 15 Min

Ingredients For wonderful confetti salad

  • 1 c
    lite mayonnaise
  • 3 Tbsp
    cider vinegar
  • 1 Tbsp
    milk
  • 1-1/2 tsp
    dry mustard
  • salt and pepper to taste
  • 1-1/2 c
    rotelle pasta
  • 2 c
    finely shredded red cabbage
  • 1 c
    shredded carrots
  • 1 lg
    green bell pepper, cut into thin strips

How To Make wonderful confetti salad

  • 1
    Cook pasta as directed, drain. Cool. In lg bowl, combine mayonnaise, vinegar, milk, and mustard. Mix well.
  • 2
    Season to taste w/ salt and pepper. Add pasta, cabbage, carrots and bell pepper. Toss gently to coat evenly. Cover. Chill for 1 hr.

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