Whodat Crawfish Macaroni Salad
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| Recipe Rating: | |
| Categories: | Pasta Salads, Quick & Easy, For Kids |
| Collections: | Mardi Gras! |
| Keywords: | macaroni, crawfish, cajun |
| Serves: | 8-10 |
| Prep Time: | |
| Cook Time: |
Ingredients
| 1 lb | elbow macaroni, cooked |
| 1/3 c | red wine vinegar |
| 1 1/2 pt | crawfish tails, cooked and shelled |
| DRESSING INGREDIENTS | |
| 1 c | half & half |
| 2 1/2 c | olive oil mayonnaise |
| 1 Tbsp | brown sugar-more if you wish |
| 1 Tbsp | mr. pete’s cajun spice |
| 1 sm | sweet onion, chopped |
| 1 1/2 Tbsp | chives, chopped |
| 2 | carrots, chopped |
| 2 | celery ribs, chopped |
| zest of 1 lemon | |
| salt & pepper to taste | |
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Directions
Combine cooked macaroni and vinegar in a large mixing bowl. Mix well.Combine dressing ingredients in a medium size mixing bowl. Whisk thoroughly.Add dressing to macaroni a mix well. Fold in ¾ crawfish tails “reserve ¼ for topping right before serving”. Chill in fridge until ready to serve.
Comments
1-12 of 17 comments
Sherri Logan...
logansw
Sherri Logan Williams [logansw] has shared this recipe with discussion groups:
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CHATTERBOX
Daughters of the KING
JAP Prayer Chain
Sassy's Daily Survey
All Jokes, All the Time...
In the Garden----Out of the Garden
Everything Cooking made Easy
Thought for the day!!
JAP Insomniacs
Preferred Products Past and Present
World Food Champs
I NEED a Picture to Cook!!!
Back Yard Farmers
Southern Cooks Unite
Looking for...
Kiss the Chef
2nd Annual Jap Get-a-Way
Eat Your Vegetables!
Grillers.and Out door cooks
Hanging with the Hills
JAP'ers anonymous
Kitchen Corners
Main Dishes "No Sweets"
Make Your Own
Photography
Pin Your Picnic Picks!
VOTE for ME !
Jane McMillan
janenov46
Jan 17, 2013
Wow this is over the top amazing!
I am making macaroni salad today and was asked to put tuna in it, and have made it that way for years as well as sometimes adding shrimp, but would have never thought of adding crab.
Spices look like they work really well together...pinching another one of yours Sherri :)
I am making macaroni salad today and was asked to put tuna in it, and have made it that way for years as well as sometimes adding shrimp, but would have never thought of adding crab.
Spices look like they work really well together...pinching another one of yours Sherri :)
Rose Mary Mogan
cookinginillinois
Jan 17, 2013
Sherry your Recipe looks awesome. I am glad you suggested some other type of protein, because that is what I would use because of my allergies to seafood. But as always it really makes you want to jump into the computer screen and grab all of that seafood on top. I know if you made it, it has to be good.
Another great recipe by one of my favorite cooks, Thanks for sharing.
Another great recipe by one of my favorite cooks, Thanks for sharing.

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