sweetened macaroni salad

Name: Sweetened Macaroni Salad
Prep time: 4 h 20 min
Cook time: 50 min
Yield: 14
Ingredients: 1 stick(s) butter; 8 ounce(s) mushrooms, diced; 1 box(es) macaroni; 1 large baking potato; 1 large red onion, diced; 2 cup(s) mayonnaise; 1 can(s) sweetened condensed milk; 1 cup(s) sugar; 1 cup(s) apple cider vinegar; 2 teaspoon(s) salt; 1 teaspoon(s) pepper

(1 RATING)

37 Pinches

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Jan 29, 2013

Mmmmmmm!

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prep time 4 Hr 20 Min

cook time 50 Min

method ---

yield 14 serving(s)

Ingredients

1 stick butter
8 ounces mushrooms, diced
1 box macaroni
1 large baking potato
1 large red onion, diced
2 cups mayonnaise
1 can sweetened condensed milk
1 cup sugar
1 cup apple cider vinegar
2 teaspoons salt
1 teaspoon pepper

How To Make sweetened macaroni salad

Step 1

In skillet, melt butter; add mushrooms & cook until browned, about 15 - 20 minutes. Cool completely.

Step 2

Cook macaroni according to directions on package. Drain.
Step 3

Boil potato until tender, about 20 - 30 minutes. Peel & cool completely. Dice.
Step 4

In a large bowl, add mayo, milk, sugar, vinegar, salt & pepper; mix well to combine.
Step 5

Add remaining ingredients; toss to coat. Refrigerate 4 hours prior to serving.
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