summer macaroni salad

Ingredients For summer macaroni salad

• SALAD
• 1 box

  elbow macaroni, cooked and cooled (16 oz)
• 1 c

  celery, diced
• 1/2 c

  red onion, diced
• 1/2 c

  cucumber, peeled and diced
• 1/2 c

  yellow summer squash, diced
• 1/2 c

  green bell pepper, diced
• 1 1/2 c

  cherry tomatoes, halved
• 1 can

  sliced black olives, drained
• 4 oz

  sharp cheddar cheese, diced
• DRESSING
• 4 Tbsp

  apple cider vinegar
• 1 c

  real mayonaise
• 1/3 c

  sour cream
• 1 Tbsp

  sugar
• 1 1/2 tsp

  dry mustard
• 1 1/2 Tbsp

  parsley, fresh, chopped
• 2 tsp

  chives, dried
• 1/2 tsp

  dried tarragon
• salt and pepper to taste