Sloughed Tortellini Salad Recipe

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"Sloughed" Tortellini Salad

Vicki Butts (lazyme)

By
@lazyme5909

This is another favorite for my family. It goes great with barbecues. From Best of Bridge.


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Rating:

Comments:

Serves:

6

Prep:

15 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

2 9-oz pkg
refrigerated cheese filled ravioli
1 10-oz pkg
fresh spinach, stems removed and spinach torn into pieces
3
green onions, sliced (3 tablespoons)
1 c
medium ripe olives
1 small
red bell pepper, chopped (3/4 cup)
8 oz
frozen cooked salad shrimp, thawed
1/3 c
sour cream
1/3 c
mayonnaise
1/3 c
caesar dressing
1/2 tsp
salt
freshly ground pepper, if desired

Directions Step-By-Step

1
Cook and drain tortellini as directed on package. Rinse with cold water; drain.
2
Place spinach in boiling water. Cover and cook 1 minute; drain. Immediately rinse with cold water; drain.
3
Place tortellini, spinach, onions, olives, bell pepper and shrimp in large glass or plastic bowl; toss lightly. Mix remaining ingredients; toss with tortellini mixture. Cover and refrigerate at least 1 hour to blend flavors but no longer than 24 hours.

About this Recipe

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy