Ranch Chicken Pasta Salad
Tasted by my friends and they loved it.
- 1 box
- rotini pasta
- chicken breast, baked and diced
- 1 c
- frozen peas
- tomato, diced
- green bell pepper, diced
- 1 can(s)
- chopped black olives
- 1 c
- shredded cheddar cheese
- ranch dressing
- salt and pepper
1Preheat oven to 425. Season chicken breast and baked for 25-30 minutes or until done. Then cut in to bite size pieces and set aside.
2Prepare pasta according to box. Drain and set aside.
3Boil frozen peas and set aside.
4In a large bowl combine pasta,chicken,peas,tomato,green pepper, olives and cheese. Season with salt and pepper to taste. Then add Ranch Dressing to taste. Stir and serve.
5You can also use Ham or bacon in this recipe if you prefer.