Pasta Salad with a Twist

Recipe Rating:
 4 Ratings
Serves: 8
Prep Time:
Cook Time:
Cooking Method: Stove Top


1 pkg spiral or any curly pasta
1 onion finely chopped
1 each yellow, green, red and orange peppers chopped
3/4 c ketchup
1/2 c white balsamic vinegar
1/4 c sugar
1/4 c olive oil
1 tsp curry powder
1 tsp chili flakes

The Cook

Elsa Dreyer Recipe
Full Flavored
Ventura, CA (pop. 337,059)
Member Since Apr 2010
Elsa's notes for this recipe:
You will go back for 2nd helpings. This salad is a BBQ must!
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Kitchen Crew
A BBQ must, indeed! A little bit of spice, a little bit of tang, and a whole lot of delicious. This recipe is also flexible enough to allow for the substitution of other veggies that you may have on hand.

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1-5 of 25 comments

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user Jan Mullikin jmulliki - Jun 9, 2010
Unusual combinations and different looking but can't wait to try it. I love all pasta salads! Thanks!
user Elsa Dreyer elbie - Jun 9, 2010
I Promise You, You will get compliments over and over again. And yes, it is unusual combinations, but that's what makes this salad so unique. Please let me know what you think after you taste it! Take care....
user Robin DuPree robdupree - Jun 10, 2010
I am going to make this recipe since I am a huge fan of curry, and you have my interest...
user Arlene Meuchel Grandi39 - Jul 13, 2010
Mmmmmmmmmm Sounds so good! I'll be trying it soon.
Thanks much for sharing.
user Peggy O"Connell quiltercolorado - Jul 18, 2010
Dounds really good. I believe I shall try it today.

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