Pasta Salad

Lisa Green

By
@silverspringlisa

My sons love this recipe. It is healthy, fresh, crunchy, great cold salad for the warm summer months. Just add any meats of your choice and you have a simple meal.


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Comments:

Serves:

4 generously

Prep:

30 Min

Ingredients

1 lb
box of campanelle pasta
1 bottle
italian salad dressing, nonfat
1 pkg
peas, frozen
1 large
colored pepper
1 large
carrot, shredded
1 bunch
broccoli, bunch-chopped
2 stick
celery-diced
1 small
head cauliflower-chopped
1 large
cucumber- diced

Directions Step-By-Step

1
Prepare pasta according to package.Drain, rinse with cold water, drain. Add Italian dressing, stir. Add vegetables, stir. Keep refrigerated.

About this Recipe

Course/Dish: Pasta Salads
Other Tag: Healthy