Pasta Salad Recipe

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Pasta Salad

Stephanie L.

By
@nurseladycooks

I make a lot of different pasta salads,and I like to use different pasta shapes as long as they are small.I love the mini or bite-size Mozzarella balls(bocconcini) too! So delicious!


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Comments:

Method:

Stove Top

Ingredients

DRESSING:

1/4 c olive oil
1/2 t. lemon zest
1 t. grated parmesan cheese
1 t. lemon juice
salt and pepper,to taste
crushed red pepper flakes,to taste
1/2 t. dried oregano

SALAD:

12 oz small pasta,cooked
3/4 c cherry tomatoes,halved
3/4 c fresh mini mozzarella balls
1/2 c sliced red onion
2 t. fresh basil

Directions Step-By-Step

1
Combine all the dressing ingredients.Mix well.
Add to combined salad ingredients and mix well.Serve well chilled.

About this Recipe

Course/Dish: Pasta Salads
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy