No Bake Tuna Casserole
NO BAKE TUNA CASSEROLE
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|1 box||7.25 oz kraft macaroni and cheese dinner, prepared|
|1-2 can(s)||tuna, drained|
|1/4-1/2 c||cup chopped onion|
|1 can(s)||garden peas, drained|
Cooked to Perfection
Wallace, NC (pop. 3,880)
Member Since Aug 2011
My family has been making this for years. I grew up eating it atleast once a month. Dont stick your nose up at the ingredient list until you give it a try. Its taste better when its first made but can be refrigerated. I always eat it with crackers.
In a large bowl combine prepared macaroni and cheese, tuna, garden peas, onions and mayonaise. Mix together and serve.