White Bean Garden Salad

malinda sargent

By
@GREEKROSE2005

From the kitchen of Joyce DeVoid this is a wonderful dish!


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Prep:

15 Min

Ingredients

4 c
cooked white beans
1/4 c
olive oil, extra virgin
3 clove
garlic
1
lemon juice, fresh
salt and pepper to taste
1 pkg
sprouts
1 bunch
fresh mint
2
medium tomatoes ( or about 1 cup cherry tomatoes )
2 Tbsp
drained capers (optional )
1/2
medium red onion coarsely chopped
8 oz
greek feta crumbled ( the sundried tomato basil is excellent for this dish )

Directions Step-By-Step

1
Place beans in serving dish and toss with oil, garlic, lemon juice, salt and pepper.
2
Pretend your planting a garden take a handful of sprouts and place them into the beans as if they grew there, repeat for the fresh mint. ( or you can cut them up as in picture shown above )
3
Arrange tomatoes on a separate area on the beans
4
place capers in a moun in another area, and red onions in another area.
5
Sprinkle with feta around all other items end result should look like a potted garden. Again you can just combine all ingredients though its fun to do this esp for parties.

About this Recipe

Course/Dish: Other Salads