WEIGHT WATCHERS ASIAN CABBAGE MANGO SLAW

joyce deshong

By
@joycedeshong

I WAS JUST SURFING THE WEB FOR RECIPES & FOUND THIS ONE FOR ALL THE WEIGHT WATCHERS. HOPE YOU ENJOY

Rating:
★★★★★ 2 votes
Comments:
Serves:
6
Prep:
25 Min

Ingredients

2 c
shredded cabbage
1/2 c
shredded carrots
1
mango (not fully ripe)
3 medium
scallions--chopped
3 Tbsp
rice vinegar
1/2
lime--juiced
1 Tbsp
low sodium soy sauce (tamari or gluten free)
1 Tbsp
sesame oil
1 tsp
black & white sesame seeds

Step-By-Step

1JULIENNE THE MANGO (CUT INTO STRIPS) COMBINE WITH CABBAGE, CARROTS, SCALLIONS & TOSS TOGETHER IN LARGE BOWL.
2PREPARE DRESSING BY WHISKING TOGETHER RICE VINEGAR, SOY SAUCE, LIME JUICE, SLOWLY WHISK IN OIL.
3POUR DRESSING OVER CABBAGE MIXTURE & TOSS TO COAT. LET IT SIT AT LEAST 15-20 MINS. TO LET THE DRESSING SOAK IN.
4SERVED SPRINKLED WITH SESAME SEEDS
5SERVINGS 6
SERVING SIZE 1/2C
POINTS 2
CALORIES 62.9
FAT 2.7G
PROTEIN 1.1G
CARBS 10.1G
SUGAR 6.3
FIBER 1.9G
6YOU COULD POSSIBLY ADD 1C RED SHREDDED CABBAGE ALONG WITH 1C OF REGUALR SHREDDED CABAGE TO GIVE THE SLAW A MORE COLORFUL LOOK.

About this Recipe

Course/Dish: Other Salads
Other Tag: Healthy