warm langostino salad
(1 rating)
Today for brunch, I had my first taste of Langostino and I think I have found a new favourite food. These little Crustaceans are delicious. The ones I got were wild caught, frozen and fully cooked. I'm going to make this again soon.
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(1 rating)
yield
1 serving(s)
prep time
5 Min
cook time
5 Min
Ingredients For warm langostino salad
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1 Tbspcoconut oil
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2 1/4 mdgreen onions (scallions)
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4 lgwhite button mushrooms (sliced)
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1-10 oz. pkgfrozen langostino (1 used 1/2 the package)
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2 Tbspgood mayo, i used vegenaise
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fresh cracked black pepper
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2 cmixed baby greens
How To Make warm langostino salad
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1Heat the coconut oil on med high in a non-stick skillet. Chop and saute the mushrooms until just soft, add the green onion, saute another minute.
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2Add the Langostino, saute until they are soft and warmed through, about 2 minutes.
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3Add the Mayo. Mix all the ingredients together.
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4Put over the baby greens and serve warm.
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5Enjoy!
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