Vegetable Salad Recipe

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Vegetable Salad

Denise Mueller

By
@necescafe

Family favorite...especially in the summer time


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Rating:

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Prep:

30 Min

Cook:

10 Min

Ingredients

SAUCE

1 c
vegetable oil
1 c
cider vinegar
3/4 c
sugar
1 Tbsp
water
1 tsp
salt
1 tsp
pepper

VEGETABLES

1 can(s)
french cut green beans
1 can(s)
white shoepeg corn
1 can(s)
le seur peas (tiny)
1 jar(s)
pimento (small)
1 c
green onion (include tops)
1 c
chopped celery (small)
1 c
chopped green pepper

Directions Step-By-Step

1
Best to make ahead of time...overnight
2
Bring sauce ingredients to boil, caan use microwave or stove top which ever you prefer, remove and let cool. Pour over veggies using a non metalic container and stir together with a plastic or wooden spoon this is very important

About this Recipe

Course/Dish: Other Salads