Susan's Coleslaw Brunch Crunch Pita Sandwich
It was fantastic! Try it for Sunday brunch.
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- 1 1/2 c
- bag of pre-made slaw
- 3/4 c
- coleslaw dressing
- 1/2 c
- garlic dill pickles, the chip kind
1Put radishes, dressing, and pickle chips in blender or chopper. Chop coarsely.
2Pour over slaw mix and blend all together.
3Spoon into pita bread and eat up!