Summer Corn Salad
my dear friend, Jane, shared this yummy recipe with me and I just had to pass it on.
Featured Pinch Tips Video
1peel corn & place in boiling water. boil 5 minutes
2Drain and cool in refrigerator.
3Cut corn off cob with sharp knife.
4Cut up grape tomatoes into about 4 slices each
5Combine all ingredients and chill. Taste and adjust seasonings to taste.