southern style cole slaw

How To Make southern style cole slaw

• 1

  Put cabbage in large bowl (the type with a lid or cover is best, I use a large tupperware type bowl)...
• 2

  Add vinegar and sugar to cabbage and toss to coat... Cover and let stand for about 30 minutes....
• 3

  Toss cabbage mixture again... cover it and let it stand for about 30 minutes more...
• 4

  Drain the the liquid from cabbage... cover and chill... (You can do this up to 6 to 8 hours in advance of when you want to serve it)
• 5

  Put drained cabbage into another large serving type dish or bowl...
• 6

  Add carrots, green onions, and mayonnaise; mix well... Season with salt and pepper, if desired...
• 7

  You can chill the slaw until time to eat or serve it right away...
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