Sauerkraut Salad Recipe

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sauerkraut salad

Elaine Carstensen

By
@Elaine_Carstensen

My Mom, Aunt Mary and Grandma all made sauerkraut. I never had store bought till I got married and moved away from Pa. No, store bought is as good as theirs was. But I love sauerkraut and the refrigerated kind tastes the best to me. I am glad my family likes it too. I hope you enjoy this as much as we do.


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Rating:

Method:

Refrigerate/Freeze

Ingredients

1 pkg
sauerkraut,drained
1 c
sugar
3/4 c
vinegar
1
green bell peppers,chopped
1 c
celery,sliced
1 jar(s)
small jar pimentos,drained

Directions Step-By-Step

1
boil sugar and vinegar till sugar is dissolved.
2
Put all other ingredients in a bowl.
3
Pour liquid over all ingredients, cover and refrigerate overnight.

About this Recipe

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #sauerkraut