This is a quick and easy recipe. My 1 year old daughter gobbles this healthy dish right up ..so with that said this dish is kid tested and approved
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1place salmon in baking dish , put the dill basil seasalt and the pepper all over fish.
2Cover the salmon with the spinich arugula mix, then the sundried tomatoes , and then the grated beets. Squeeze lemon all over the dish .
3Cover with foil and then cook in 450 oven for about 15 minutes or till fork tender.
Take out of oven and place on top cooked quinoa .
Enjoy its delicious : ) and very healthy