Salmon Salad Recipe

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Salmon salad

heather pratt

By
@cookingwithpassionheatherpratt

This is a quick and easy recipe. My 1 year old daughter gobbles this healthy dish right up ..so with that said this dish is kid tested and approved


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Serves:

4

Prep:

10 Min

Cook:

15 Min

Ingredients

1 1/2 lb
sock eye salmon
1 c
grated beets
1 bag(s)
spinch/arugula mix
2 tbls
chopped sundried tomatos
1
juice from 1 lemon
2 tsp
basil
2 tsp
dill weed
pinch
pepper
pinch
seasalt
2 c
quinoa, cooked

Directions Step-By-Step

1
place salmon in baking dish , put the dill basil seasalt and the pepper all over fish.
2
Cover the salmon with the spinich arugula mix, then the sundried tomatoes , and then the grated beets. Squeeze lemon all over the dish .
3
Cover with foil and then cook in 450 oven for about 15 minutes or till fork tender.
Take out of oven and place on top cooked quinoa .
Enjoy its delicious : ) and very healthy

About this Recipe

Course/Dish: Other Salads
Other Tags: Quick & Easy, For Kids, Healthy