La Vonne's Fruit Salad Recipe

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La Vonne's Fruit Salad

La Vonne Vincent


Kids love it and it is healthy

pinch tips: How to Clean Pots and Pans





1 Hr


1 large
orange (peeled and wedges cut into thin slices)
1 large
granny smith apple peeled, cored and cut into small slices
2 medium
mangos (peeled cut up into bite size pieces)
banana (peeled and sliced thinly)
2 c
fresh strawberries (washed & sliced thinly)
2 c
grapes (washed & cut in half)
1 can(s)
diced pineapple & the juice (in its own juices)
kiwi (peeled & thinly sliced)
1/4 can(s)
goya cream of coconut (mix the can well so you get the natural fatty sugar that raises to the top of the can and cakes above the clear liquid)
1 dash(es)
vanilla extract
lemon squeezed for its juice and pulp

Directions Step-By-Step

In a large bowl put all the ingredients and fold all the fruit together and serve
If you want to add raisins it is a great touch; melons, mangos or passion fruit makes it taste so much better but you have to make sure they are in season to enhance the taste of the fruit salad.

About this Recipe

Course/Dish: Other Salads
Dietary Needs: Vegetarian
Other Tags: For Kids, Healthy