Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

italian mushroom salad

(2 ratings)
katcat avatar
Recipe by
Wallace Hale
@katcat
sikeston, MO

this is my recipe for a wonderful salad mix thanks

►
(2 ratings)
yield 4 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For italian mushroom salad

  • 1/2 lb
    white mushrooms cleaned and trimmed
  • 4 oz
    spinach chopped
  • juice from 1 lemon
  • olive oil to taste
  • salt and pepper to taste
  • wedge parmesan cheese

How To Make italian mushroom salad

  • 1
    using a sharp knife, slice the mushrooms thinly and arrange them in a layer on a serving platter. scatter the spinach chopped over top.
  • 2
    squeeze the juice of lemon over top drizzle sme olive oil over top season with salt and pepper to taste. using a peeler shave the parmesan evenly over top. serve
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT