garlic croutons

How To Make garlic croutons

• 1

  Preheat oven to 350°F.
• 2

  Melt 2 tablespoons butter with olive oil and garlic in small saucepan.
• 3

  Place bread cubes on baking sheet. Pour butter mixture over and toss well.
• 4

  Bake until bread cubes are golden brown and crisp, about 20 minutes. Season with salt and pepper. Cool completely.
• 5

  Note: Croutons can be prepared 1 day ahead. Store at room temperature in airtight container.
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