Fresh Corn And Asparagus Salad Recipe

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Fresh Corn and Asparagus Salad

Janis McRae

By
@JanisinLA

Good! 'Nuff said!


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Ingredients

8
ears corn
1
red onion
2
bunches fresh asparagus

DRESSING:

1/2 c
sugar
1 c
red wine vinegar or balsamic vinegar
salt and pepper to taste

Directions Step-By-Step

1
Shuck corn, remove silk. Blanch corn for 2 minutes in boiling water. Plunge into ice bath.
2
Blanch asparagus then plunge into ice bath. Cut into bite size pieces.
3
Cut corn from cob, scraping corn milk into bowl with corn. Add onion and asparagus. Mix together.
4
Stir dressing ingredients together and serve over corn mix.

About this Recipe

Course/Dish: Other Salads