chinese salad

Name: Chinese Salad
Ingredients: 1 - head of napa or bok choy cabbage (napa is better); 3 - green onions; 1 - 3 ounce(s) package ramen noodles with seasoning packet; 1 - 6 ounce(s) package slivered almonds; 1 tablespoon(s) sesame seeds; 1/2 cup(s) vegetable oil; 1/4 cup(s) sugar; 3 tablespoon(s) white vinegar; 1/4 teaspoon(s) salt

(1 rating)

No Image

review

Recipe by

Debby DeRousse

@gma07

Houston, TX

My grandchildren love this salad, I guess because it is sweet and crunchy.

►

(1 rating)

Ingredients For chinese salad

1

head of napa or bok choy cabbage (napa is better)
3

green onions
1 - 3 oz

package ramen noodles with seasoning packet
1 - 6 oz

package slivered almonds
1 Tbsp

sesame seeds
1/2 c

vegetable oil
1/4 c

sugar
3 Tbsp

white vinegar
1/4 tsp

salt

How To Make chinese salad

1
Preheat the Broiler. Tear the cabbage and slice the onions and place in a large salad bowl. Crumble the noodles into a broiler pan,add the almonds,sesame seeds and broil for 2 minutes,being careful not to scorch the sesame seeds. In a jar,with a tight lid,combine the oil, sugar, vinegar and salt with the contents of the seasoning pack. cover the jar with the lid and shake well to blend the dressing. Pour the dressing over the salad, add the toasted sesame and almond and noodle mixture and toss to combine.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

chinese salad

Ingredients For chinese salad

How To Make chinese salad

Categories & Tags for Chinese Salad: