Cauliflower Salad - Stephanie
I recently had this delicious salad at a church function. It would be a great spring salad for any occasion.
- head raw cauliflower, broken into small pieces
- 1 can(s)
- pitted black olives, sliced into about 3 pieces each
- 1 bunch
- green onions, sliced, including the greens
- real mayonnaise - no subs
1Mix cauliflower, olives, and onions. Add mayonnaise, enough to cover all. Refrigerate overnight. ENJOY!
About this Recipe
Course/Dish: Other Salads