~ Cheddar Cabbage Salad ~ Cassies

Cassie *


I wanted a bit of a different cabbage salad, than all of my others. So I came up with one with the addition of cheese. It was perfect. I hope you try it sometime. My troops gobbled it right up.


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4 - 6
10 Min
No-Cook or Other


3 1/2 c
chilled shredded cabbage
2 Tbsp
minced red or sweet onion
1/3 c
small cubed cheddar cheese


1/4 c
each - mayonnaise & sour cream
1/4 c
plus 1 tablespoon sugar
1 1/2 Tbsp
rice wine vinegar
1/2 Tbsp
lemon juice
1/8 c
1/2 tsp
1/8 tsp
each - pepper and paprika


Step 1 Direction Photo

1Mix the dressing ingredients until thoroughly blended, using a whisk. Taste and if you like a sweeter slaw, add a bit more sugar. This mix was perfect for us.

Step 2 Direction Photo

2Toss cabbage, onion and cheese together in a medium sized bowl.

Took pic before adding onion..LOL

Step 3 Direction Photo

3Pour the dressing over the veggies and toss well to coat. serve immediately or chill, covered until ready to serve. Mine was eaten as soon a prepared, so not sure how it would be after chilled. Maybe put the cheese in, right before serving.

Everyone loved my addition of the cheese.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy