BBQ Coleslaw

Deborah Mackrodt

By
@DebiCooks

I put this together after I wanted a different kind of coleslaw. This is great on burgers, pulled pork sammies or on hotdogs. You can add a little more cheese, mayo and bbq sauce to your liking.


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Comments:

Serves:

4-6

Prep:

2 Hr

Ingredients

1/2
head of fresh cabbage ( chopped )
1 c
of real mayo
2 Tbsp
your favorite bbq sauce
1/2 c
sharp shredded cheddar cheese
real bacon bits
salt & black pepper to taste

Directions Step-By-Step

1
Cut a nice size head of cabbage in half. Then chop it up into bite size pieces. Add to a bowl. Then in another bowl add the rest of the ingredients and mix together then add to cabbage. Toss together and chill for about 2 hours.

About this Recipe

Course/Dish: Other Salads
Other Tag: Quick & Easy