This is an Appalachian spring rite of passage. I've used Splenda to try to help with...
I grew up with this side every summer. Always a great side to a summer time...
This is one of my favorite bean salads ever. Sweet, spicy, and FRESH. I love it...
The first time I seen this was at an office potluck, and I thought ewwww. But...
This came from the Taste of home magazine, and I make this frequently.
It was from Connie...
This salad is amazing! The Quinoa is very chewy and has a delicate nutty flavor; mix...
My girls love this. I make it with left over steamed shrimp.
This recipe is one my Mom taught me years ago. Not your standard Deviled Eggs...
I originally tried this in a tiny Mexican general store in Calistoga California. They serve it...
Catherine Cappiello Pappas
The days grow shorter; though summer lingers gently on.
Here is a light salad to enjoy those...
I had this at a church picnic. It has become a family favorite!
This is my absolute favorite Vietnamese dish. We eat it several times a year, especially...
Light, Crisp and delicious, try it with a lettuce wrap.
Yummy! I have been looking for this recipe... finally found it! =)
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