Ribbon Salad Recipe

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Ribbon Salad

ginger skaggs

By
@mamagin

I make this every year for Easter and Christmas. It is so easy to make. My youngest son can eat the whole bowl by himself!


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Comments:

Serves:

variable

Prep:

15 Min

Ingredients

assorted flavors of jello
whipped topping, thawed
garnish, if desired

Directions Step-By-Step

1
Make jello using only one cup of liquid. You will need at least two flavors.
2
After jello sets up, release from container by dipping outside in hot water.
3
Cut into squares-about one inch cubes.
4
In a clear bowl, layer whipped topping, then jello. Repeat layers until jello is used up ending with whipped topping.
5
No precise amounts are given. A general rule of thumb for my family is one 8 oz container of whipped topping to 2 layers of jello.

About this Recipe