Orange Fluff

S I Recipe

By S I SyiLuvsPastries

12 to 15

This is my version of the orange fluff salad that I got at a deli years ago. It's really easy to make and can serve as a (fruit) salad or dessert.

Since I first made this, Jello has come out with an Island Pineapple flavored gelatin, so of course I had to switch things up and make this using pineapple chunks; and instead of miniature marshmallows, I used the regular-sized toasted coconut marshmallows (cutting each in quarters to have small pieces).

I'll post a picture as soon as I make this again.


24 oz
cool whip whipped topping
1 large
box orange jello gelatin
1 can(s)
(15 oz) sweetened condensed milk
6 can(s)
(15 oz each) mandarin oranges, drained*
1 pkg
(12 oz) shredded or flaked coconut, optional
1 pkg
(10.5 oz) miniature marshmallows

Directions Step-By-Step

In a large bowl, combine the Cool Whip and sweetened condensed milk. Add the orange Jello (powder), blending well until the mixture turns an even orange color. Add the mandarin oranges. Mix well so the oranges are throughout the mixture. Add the marshmallows and coconut (if using); blend well. Cover and refrigerate for at least 2 hours.

* I like a lot of oranges in mine, but you can put more or less per your taste.

About this Recipe

Other Tag: Quick & Easy

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Jul 21, 2011 - Karla Everett shared this recipe with discussion group: COCONUT LOVERS UNITE
Jul 21, 2011 - Karla Everett shared this recipe with discussion group: The Power of Orange
S I SyiLuvsPastries
Apr 3, 2011
I tried this recipe and say it's Family Tested & Approved!
Apr 3, 2011 - S I shared this recipe with discussion groups: SALADS appetizers cookin with kids Cooking with the kids