Mary's Easy Tomato Aspic Recipe

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Mary's Easy Tomato Aspic

Jeanne Bredemeyer

By
@GrandmaJDRB

This recipe came from a retired nurse friend many years ago. Everyone loves it and you will too!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4 to 6 depending on size of serving
Prep:
15 Min

Ingredients

1 small
pkg lemon jello
1 small
can of stewed tomatoes

Step-By-Step

1Drain tomatoes; bring juice to a boil; add jello; add tomatoes which you have cut up by hand or in a food processor or blender; chill; serve and enjoy!
2Can be doubled easily: use a large pkg. of jello and large can of tomatoes. You can substitute diced tomatoes that have onions, and peppers in them.

About this Recipe

Course/Dish: Gelatin Salads
Other Tag: Quick & Easy