Holly Berry Wreath Recipe

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Holly Berry Wreath

Christe Harwood

By
@charwood

Christe Harwood - made this for many Christmas celebrations


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Ingredients

1
20 oz can sliced pineapple
1 c
boiling water
1
3 oz package strawberry gelatin
1
16 oz can whole cranberry sauce
1 c
heavy cream, whipped
1
3 oz pkg lime gelatin
10
maraschino cherries
1 1/2 c
boiling water
1 c
miracle whip

Directions Step-By-Step

1
Drain pineapple, reserving syrup
2
Dissolve lime gelatin in boiling water, add reserved syrup. Pour into 6 cup ring mold.
3
Arrange pineapple slices in mold, slightly overlapping. Place cherry in center of each slice. Chill until almost set.
4
Dissolve strawberry gelatin in boiling water. Chill until partially set. Fold in cranberry sauce. Pour over lime layer. Chill until firm.
5
Unmold on serving platter. Combine whipped cream and salad dressing. Place in center of mold.

About this Recipe

Course/Dish: Gelatin Salads