Hamslaw Salad Recipe

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HAMSLAW SALAD

Joanne Sarver

By
@Jsar

Really good


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Serves:

Makes 4 servings

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

1 c
cooked, diced ham
2 c
shredded cabbage

DRESSING:

1/2 c
sour cream
2 Tbsp
honey
1-2 Tbsp
dijon mustard
1/4 c
finely chopped green onions, divided
1/2 c
chopped pecans

Directions Step-By-Step

1
Combine dressing ingredients, except for 1 T. green onions and pecans. Mix well; cover and chill. Toss together ham and cabbage; add dressing, stirring gently to coat. Just before serving sprinkle with with green onions and pecans. Makes 4 servings.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Soy Free