spinach salad
(1 rating)
This was a recipe my Aunt made for years at any get together. It was simple and later she told me she got it off of a recipe card.
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(1 rating)
Ingredients For spinach salad
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fresh spinach leaves ( a whole bag or more )
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1 pkgof dry italian dressing ( make according to packet directions )
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1 canartichoke hearts drained ( not marinated )
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1 canof black olives drianed ( you can use sliced if you like )
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8 ozfresh mushrooms chopped
How To Make spinach salad
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1Put the artichokes, mushrooms and olives in a container with a lid and pour the dressing over them. Refrigerate over night.
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2When you are ready for the salad to be put together you just toss the spinach and the veggies and marinade together and serve.
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3You can also add red onions to this or hard boiled eggs. I would add these last and not marinade them with the other veggies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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