Noodle Nut Green Salad Recipe

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Noodle Nut Green Salad

Heidi Edwards

By
@shygirlheidi

My grandma makes this and I love it, but I cannot eat nuts anymore :( Enjoy it for me...


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Rating:
★★★★★ 1 vote

Ingredients

NOODLE NUT SALAD INGREDIENTS

1/4 c
vinegar
1/4 c
oil (whatever oil you prefer)
2 Tbsp
sugar
dash(es)
salt and pepper (how much you desire)
1/2 tsp
accent (m.s.g)
1 pkg
top ramen noodles (discard flavoring)
1 c
chopped slivered almonds
2 Tbsp
margerine
1 1/8
head of lettuce chopped
2 Tbsp
sesame seeds, toasted w/ almonds (sesame seeds opt)

Step-By-Step

1Combine Vinegar, Oil, Sugar, Salt, Pepper and M.S.G bring to a boil. Cool and refrigerate (will put on salad right before serving)
2Crumble 1 pkg ramen noodles and brown slowly in skillet containing margerine. Remove Noodles and repeat process w/ almonds and sesame seeds. When cool add to chopped lettuce.
3Add dressing and toss salad... SERVE IMMEDIATELY... Salad will wilt if not served immediately so better not to make too much b/c it will not be good for left overs. :) Enjoy.

About this Recipe

Hashtags: #Nut, #noodle, #green