German Wilted Salad Dressing Recipe

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German Wilted Salad Dressing

Leah Ireland

By
@lmi

This came from a german restrauant I worked at 35 years ago.


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Rating:
★★★★★ 1 vote
Serves:
makes 1 gallon
Prep:
20 Min

Ingredients

1/2 c
dried onions
1- 24 oz
sour cream
1 c
sugar
1/2 c
white vinegar
1 lb
bacon - diced
1
head of iceburg lettuce

Step-By-Step

1In a med bowl, mix dried onions , sour cream , and vinegar. Transfer to a container with lid and refrigerate overnight.

2When ready to make salad, Wash and chop lettuce and put in large serving bowl, add the amount of dressing you like.

3Dice your half frozen bacon , cook in skillet till brown and crispy. Pour bacon and fat over lettuce, toss and serve warm , enjoy.

About this Recipe

Course/Dish: Lettuce Salads