Cranberry Spinach Salad

Nancy Allen

By
@mawmawnan

This is a great salad and you mix your own salad dressing.


Featured Pinch Tips Video

Comments:

Serves:

6-8 servings

Prep:

15 Min

Method:

No-Cook or Other

Ingredients

1 pkg
fresh baby spinach
1/2 c
to 3/4 cup chopped pecans, toasted
1/2 c
to 3/4 cup of dried cranberries

SALAD DRESSING

1/3 c
olive or vegetable oil
3 Tbsp
sugar
2 Tbsp
balsamic vinegar or red wine vinegar
1 Tbsp
sour cream
1/2 tsp
dijon mustard

Directions Step-By-Step

1
In a bowl, combine the spinach, pecans, and cranberries.
2
In a jar with a tight fitting lid, combine the remaining ingredients; shake well.
3
Drizzle over salad and toss to coat; serve immediately. 6-8 servings.

About this Recipe

Course/Dish: Lettuce Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy