7-layer Salad Recipe

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7-LAYER SALAD

Joanne Sarver

By
@Jsar

Really good


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Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 10-12 sarvings
Prep:
20 Min
Method:
Refrigerate/Freeze

Ingredients

1
head lettuce, cut-up
1 lb
cheddar cheese, shredded
1 pkg
fresh mushrooms, sliced
1 lb
bacon, cooked and crumbled
1
jar mayonnaise
1
head cauliflower, cut-up
1 lb
frozen peas, thawed

Step-By-Step

1Put lettuce on on bottom and stack rest by layer with mayo second to last, then cheese on top, refrigerate for 8 hour before serving. Makes 10-12 servings.

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Soy Free