Watergate Salad

Jen Smallwood

By
@usmcmom1

a light and fluffy cool salad - perfect for summer...

Recipe Source: on old Kraft recipe found in my Mother's cookbook .....


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Rating:
★★★★★ 3 votes
Comments:
Serves:
4-6
Prep:
5 Min
Cook:
55 Min
Method:
No-Cook or Other

Ingredients

1 can(s)
crushed pineapple, in juice, undrained
1 pkg
pistachio flavor instant pudding
1 c
miniature marshmallows
1/2 c
chopped pecans
1 1/2 c
thawed cool whip whipped topping

Step-By-Step

Step 1 Direction Photo

1Mix first 4 ingredients in large bowl until well blended. Stir in Cool Whip.

Refrigerate at least for 1 hour before serving

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy