WALDORF SALAD BY JANET

JANET JORDAN

By
@MRSJANET

This is a cool salad that is good to make for any meal. It's a meal by itself.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Serves 4
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

4 small
apples
3
celery ribs
1 Tbsp
lemon juice
1/2 c
buttermilk
2 Tbsp
cider vinegar
1 tsp
honey
1 tsp
worcestershire sauce
3 oz
blue cheese
1/3 c
toasted walnuts

Step-By-Step

1Wash core apples and slice thinly with a mandalyn also slice the celery thin.

2Add the lemon juice to the apples and celery to keep from turning brown.

3Mix the buttermilk, cider vinegar. honey, and the Worcestershire sauce together and set aside.

4Crumble the blue cheese and sprinkle on the apples. Add the buttermilk dressing. and sprinkle on the toasted walnuts

About this Recipe

Main Ingredient: Fruit
Regional Style: American